At CAM Palora, we believe that true success is built by creating a positive impact on local communities and the environment.
Our commitment to social responsibility is reflected in concrete actions aimed at strengthening the productive and human fabric of our region.
We promote the development of rural communities by generating decent employment, encouraging continuous training, and providing growth opportunities for agricultural workers who are an essential part of our value chain.
Our activities are not only focused on exporting high-quality yellow pitahaya but also support the United Nations 2030 Agenda for Sustainable Development Goals, such as:
Our activities are not only focused on exporting high-quality yellow pitahaya but also support the United Nations 2030 Agenda for Sustainable Development Goals, such as:
Zero Hunger
- Contribute to food security by producing a nutritious fruit rich in antioxidants, fiber, and vitamins.
- Promote crops that strengthen healthy and diversified diets at both national and international levels.
Good Health and Well-being
- Pitahaya is a fruit valued for its nutritional benefits and its contribution to health.
- By offering a natural product free from harmful industrial processes, it promotes consumer well-being.
Decent Work and Economic Growth
- Generate direct and indirect employment in the Ecuadorian Amazon, contributing to local development.
- Promote fair trade and foster the competitiveness of Ecuadorian agribusiness in international markets.
Responsible consumption and production
- Promote responsible agricultural practices by optimizing the use of natural resources.
- Strive to ensure sustainable production that meets international quality standards.
Climate action
- Pitahaya is cultivated in an Amazonian environment that requires environmental care.
- Responsible agricultural management can help mitigate environmental impacts and preserve biodiversity.
Life on land
- Production in Palora takes place in an Amazonian region rich in biodiversity, where sustainable agriculture contributes to the protection of soil, water, and ecosystems.
Zero Hunger
- Contribute to food security by producing a nutritious fruit rich in antioxidants, fiber, and vitamins.
- Promote crops that strengthen healthy and diversified diets at both national and international levels.
Good Health and Well-being
- Pitahaya is a fruit valued for its nutritional benefits and its contribution to health.
- By offering a natural product free from harmful industrial processes, it promotes consumer well-being.
Decent Work and Economic Growth
- Generate direct and indirect employment in the Ecuadorian Amazon, contributing to local development.
- Promote fair trade and foster the competitiveness of Ecuadorian agribusiness in international markets.
Responsible consumption and production
- Promote responsible agricultural practices by optimizing the use of natural resources.
- Strive to ensure sustainable production that meets international quality standards.
Climate action
- Pitahaya is cultivated in an Amazonian environment that requires environmental care.
- Responsible agricultural management can help mitigate environmental impacts and preserve biodiversity.
Life on land
- Production in Palora takes place in an Amazonian region rich in biodiversity, where sustainable agriculture contributes to the protection of soil, water, and ecosystems.